Magazine Project Genre Research- Magazine 4

Title: Fall Recipes Taste the Season


The cover has a large picture with a plate of food on it. It is of Beef Short Ribs and this heading is right under the picture with an arrow pointing to the food. The background of the cover is supposed to represent a wooden table. The title " Fall Recipes" is in bold orange and then there is a smaller heading after the title which says, " Taste the Season," which is in white and is a slightly smaller size then the first one. In a big orange box on the left side it clearly states there there will be 231 recipes in the magazine and that they will be easy to make. Also, on the left side there are several other headings. One includes, "Fall Flavors" which is is bold letters and the color is yellow. Under that there are several topics of articles that are contained in the magazine. On the right hand comer on the bottom there are three statements: perfect pizza, one-pan meals, and simple casseroles. The colors of the writing overall is supposed to be fall colors to be replicate the idea of this magazine being a fall recipes magazine.

Right away when you open the magazine on the left hand side the whole page is a picture of a bundt cake. On the right side there is a table of contents. The word "Contents" is in large orange letters and next to that is a smaller heading in black letters which says, "Fall Recipes." Lots of pictures fill up this page. Each picture is of a meal that can be made and there is a page number underneath the picture  of where you can find the recipe. There are all different kind of meals you can make. Its a variety going from soups, main dishes, drinks, or desserts. On the right side there are  categories of the types of food that can be found and this is where the recipes can be found. It first starts with the page number and then in black letters the category and then a description underneath. For example, starting on page 6, Appetizers and Beverages, and the description is "get the party started with these dips, drinks, meatballs, and more."

On page 4, there is an article titled "Savor the Season." Then there a small picture of a woman and an article of her first experience cooking. On the bottom it says that she is the editor of Fall Recipes. On page 6, it states the category 'Appetizers and Beverages" and then has another description under it. The background picture is of some sort of toast.On page 7 and 8, there is a section called "Cooks Notes." On page 7, it says, "How to make a cheese board" and then gives a description. On page 8, it says, "Meatball perfection" with a description as well. On page 9, there are 3 actual recipes. The first recipe that is shown is the, "Mini meatballs with apricot glaze", there is also a "Mozzarella marinara fondue" on that same page.

Most of the recipe pages contain several recipes and then a picture of one of the items that could be made. On page 10 and 11, there is a picture of wings and some additional extras, such as, carrots and celery. Then the recipe is on the right side of page 11 which is called, "BBQ Chicken Wings."

The rest of the magazine goes page by page introducing each food category and listing plenty of recipes. Every page is colorful and there is always a picture of one of the recipes on every page.

There are no ads in this magazine. It is only a magazine which is filled with recipes.

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